3 or 4 apples (peeled, cored, cut into 1/2-inch pieces)
1 small onion (diced)
1 jalapeno pepper(diced)
1 tablespoon garlic (chopped)
1 tablespoon ginger (chopped)
1 cup brown sugar
1 cup apple cider vinegar
1/2 cup sultanas
1/2 teaspoon ground turmeric
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1/4 teaspoon ground cloves
Combine all ingredients in a saucepan and bring to a boil. Reduce the heat and simmer until it thickens, about 45-60 minutes.
Thank you. The eggs are such wonderful quality. My Father eats them with his eyes closed! So pleased to have found you. The supermarket offering just can’t compete with the astonishing freshness of these eggs.
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